The Irish Vegetarian - Issues

The Irish Vegetarian - Winter 2011

Publication Date: 
Tuesday, 1 November, 2011
Issue Number: 
134
Price: 
€2.50

Hightlights from this issue:

Celebrity ICA Bootcamp - Grace Hillis interviews Celebrity ICA Bootcamp contestant Paul Gogarty, former Green Party TD 

AGM report - Karen Bui reports from the 2011 AGM and finds that the Society has been pretty busy in the last year

Edinburgh dining for vegetarians - Hope Kudryashova visits Scotland’s first city and finds some real gems of vegetarian dining near Princes Street

Celebrating World Vegetarian Day 2011 - We report from one of the highlight events of the year when the VSI celebrated World Vegetarian Day

The Irish Vegetarian - Autumn 2011

Publication Date: 
Tuesday, 30 August, 2011
Issue Number: 
133
Price: 
€2.50

Hightlights from this issue:

ESRI Conference "Vegetarians in the UK and Ireland"  Colm O'Brien reports on a recent conference paper which gives an insight into recent students completed on vegetarianism

Veggie and Vegan eating in Limerick City, Wicklow Town and Dublin City Centre  Martina O'Sullivan reviews The Grove, Cecil St, Limerick, while Sarah Burnham reviews Healthy Habits Cafe, Wicklow Town and Grace Hillis reviews ShakeAway Milkshake Bar, Dublin 1

Teenage Vegetarianism  Jack Farrell, a transition year student, decribes his journey towards and living as a vegetarian

The Irish Vegetarian - Summer 2011

Publication Date: 
Friday, 6 May, 2011
Issue Number: 
132
Price: 
€2.50

Hightlights from this issue:

The Burgers with Buzz  Hana Hall profiles Deirdre Collins, the driving force behind Dee’s Burgers

Vegantastic Cook-off!  Fiona Hannon reports from January’s Vegan Cook-off in aid of the Dublin Simon Community

Holidays in Ireland  Sophia Klein discovers some real gems for vegan and vegetarian holidays in the Emerald Isle

London Calling  Sarah Burnham samples the vegan and vegetarian treats on offer in restaurants around the UK’s capital city

The Irish Vegetarian - Spring 2011

Publication Date: 
Saturday, 5 February, 2011
Issue Number: 
131
Price: 
€2.50

Hightlights from this issue:

  • What You Can Do With Puy Lentils   Some delicious, simple and nutritious recipes from Café Fresh

  • Top 10 Foods For Spring   Superfoods to revitalise your body and put a spring in your step

  • Earthlings, Vegetarians And The Clare Veg Group   Two inspired ladies from Clare make the front page of their county newspaer and appear live on national TV.

  • NUIM Veggie Soc   Even pescetarians and omnivores find the new veg society irresistible

The Irish Vegetarian Winter 2010/11

Publication Date: 
Wednesday, 29 December, 2010
Issue Number: 
130
Price: 
€2.00

Features: VSI events, recipes from Frank Bennett of Cook Maison and festive recipes for Christmas, veggie social and local groups, and lots more.
 

The Irish Vegetarian Summer 2010

Publication Date: 
Friday, 6 August, 2010
Issue Number: 
129
Price: 
€2.00

Hightlights from this issue:

  • Café Paradiso An interview with top vegetarian restaurateur, Denis Cotter

  • Kilkenny Vegetarian & Vegan “No Meet and Greet Group” The Marble City is alive with vibrant vegetarians

  • Fish-Free Omega-3 How can vegetarians and vegans get enough of these essential fatty acids?

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